Gluten-free pancakes

Quick, easy and nutritious! Ingredients: 2 large eggs (free range) 250g self-raising gluten free flour (I use Dove’s Farm) 1 small ripe banana or half a large one mashed with a fork 2 large dessert spoons ground almonds 2 large dessert spoons ground flaxseed...

Socca (gluten free)

These are egg-less chickpea flour pancakes and are a great alternatives to tortillas, pizza bases or roti! So quick and easy to make. Ingredients: 250g chickpea flour (also called gram flour or besan) 400ml cold water 1tsp dried herbs salt and pepper Oil for greasing...