Roasted Butternut squash and tomato soup

Ingredients: 1 butternut squash 1 medium onion 1/2 tsp fennel seeds 6 tomatoes 500ml water or stock of your choice 2 tbsp coconut oil, butter or oil cooking oil of your choice. Method: Roast squash whole on a baking tray at 160degC fan for about an hour. Tomatoes also...

Swede and Ginger Soup

Ah the humble swede- besides mashed carrot n swede I’ve not really had it in any other form. I’ve been getting one in my veg box so I tried a soup today- Swede and Ginger- 2 small onions or 1 large one diced, a thumb size piece of ginger finely grated, 2...